From farm to table, we uphold the highest standards, nurturing each tomato with care and expertise.
Since 1957, the HIT Group has been a pioneer in the tomato industry, continually evolving through strategic partnerships and technological advancements.
Sweet and high in lycopene due to advanced technology and favorable climate and soil conditions.
Unique varieties combined with specific technology.
Both factories are accredited by BRC and have industrial and environment licenses, according to EU regulations.
HIT's purpose is to work with nature's gifts to develop healthy and sustainable food solutions, while building a positive impact legacy in the industry, our people and the planet.
Each product is crafted using unique varieties developed by the KAGOME Agri-Business R&D Center, ensuring exceptional flavour and nutritional value.
At HIT Group, sustainability is at the core of our operations. We leverage advanced agricultural technologies and best practices to minimize our environmental impact and promote responsible farming.
Located in the prime tomato-growing regions of Castanheira do Ribatejo and Água de Moura, our state-of-the-art factories boast a processing capacity of over 7,000 tons of fresh tomatoes per day.
It was great to be able to actively participate in the 15th WPTC.
